Moist Carrot Cake 🥕
PHASE I: Overview & Quick Info
A classic moist carrot cake made with oat flour, naturally sweetened with honey, and topped with cream cheese frosting. Packed with grated carrots and crunchy walnuts, it's a healthier take on the traditional favorite.
• Prep: 15 mins | Cook: 30-35 mins | Total: 45-50 mins | Servings: 12 slices
• Protein: 8g | Calories: 320 | Fiber: 4g
Why You'll Love It:
• Naturally sweetened
• Moist and delicious
• Made with oat flour
• Classic flavor
• Crowd-pleaser
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PHASE II: Cooking
Ingredients:
• 2 cups oat flour
• 1 tsp baking soda
• 1 tsp ground cinnamon
• 3 large eggs
• ½ cup honey or maple syrup
• ½ cup melted coconut oil
• 2 cups grated carrots
• ½ cup chopped walnuts
• Cream cheese frosting (optional)
Instructions:
Step 1: Preheat oven to 350°F (175°C). Grease a 9-inch round cake pan.
Step 2: In a medium bowl, whisk oat flour, baking soda, and cinnamon.
Step 3: In a large bowl, whisk eggs, honey, and melted coconut oil until smooth.
Step 4: Add dry ingredients to wet ingredients. Mix until combined.
Step 5: Fold in grated carrots and walnuts.
Step 6: Pour batter into the prepared pan.
Step 7: Bake for 30-35 minutes until a toothpick comes out clean.
Step 8: Let cool completely before frosting.
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PHASE III: Tips & Tools
Variations:
• Add pineapple: Add ½ cup crushed pineapple
• Add raisins: Add ½ cup raisins
• Nut-free: Skip walnuts or use pumpkin seeds
• Gluten-free: Use certified GF oat flour
FAQs:
Can I use regular flour?
Yes, use 1¾ cups all-purpose flour.
How do I store it?
Up to 5 days in the fridge or 2 months in the freezer.
Can I make it without frosting?
Yes, it's still delicious plain.
Tools Recommended:
Chef's Knife (8-inch): https://amzn.to/4a2dQfc
Cutting Board: https://amzn.to/4vbhKLn
Mixing Bowls: https://amzn.to/4eEya93
Measuring Cups & Spoons: https://amzn.to/3S8enGh
Spatula: https://amzn.to/4eJcgBu
Baking Tray: https://amzn.to/4ec7rkc
Blender: https://amzn.to/4gj84cS
Vegetable Peeler: https://amzn.to/4ow0UnZ
Can Opener: https://amzn.to/4ejcopX
Kitchen Scale: https://amzn.to/3Sns2t6
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Conclusion:
This Moist Carrot Cake proves that healthy baking can be classic, delicious, and crowd-pleasing. With natural sweetness and wholesome ingredients, it's a cake you'll make for every occasion.
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